In the U.S., dead zones have also been reduced in the Hudson River and San Francisco Bay following clean-up efforts. Hypoxic conditions continue to plague the Gulf of Mexico, however, with matters made worse by pollution unleashed by Hurricane Katrina and the BP oil spill, as well as by a federal push to increase Midwest corn production, which effectively loads even more algae-inducing nutrients into the already overloaded system. The Mississippi Basin/Gulf of Mexico Water Nutrient Task Force, a coalition of federal, state and tribal agencies, has been busy monitoring the dead zone and recommending ways to reduce it since its formation in 1997. But with industrial and agricultural activity throughout Gulf and Midwestern states only increasing—and Mother Nature not making the job any easier—the task force has an uphill battle on its hands to say the least.
CONTACT: Mississippi Basin/Gulf of Mexico Water Nutrient Task Force, www.epa.gov/owow_keep/msbasin.
